The world of automation and robotics has jumped off engineering drawing boards and moved into restaurant dining rooms and kitchens. The time has come to add Food Technology to the growing list of priorities in your food company’s strategic plans.
This is a companion discussion for the article “Emerging FoodTech: Robots And The Resilient Spirit Of “Techspitality” In The Food Business - https://www.forbes.com/sites/philkafarakis/2022/03/31/emerging-foodtech-robots-and-the-resilient-spirit-of-techspitality-in-the-food-business/?sh=12edb840dd74” submitted on the community's news feed.
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